Issue 2012/1
| The effects of dietary nonphytate phosphorus levels and phytase on laying performance and egg quality parameters of Japanese quails ( Coturnix coturnix Japonica ) M.R. Sharifi ; M. Shams Shargh ; S. Hassani ; H. Senobar ; S. Jenabi ; Faculty of Animal Science, Gorgan University of Agricultural Sciences and Natural Resources, Golestan, Iran mehr |
| Effects of different angled perches on leg disorders in broilers O.B. Birgul ; S. Mutaf ; S. Alkan ; Akdeniz University, Faculty of Agriculture, Department of Animal Science, Antalya/Turkey mehr |
| Effect of treated field pea ( Pisum sativum L. cv Spirale ) as substitute for soybean extracted meal in a wheat middlings-based diet on egg production and quality of early laying brown hens V. Laudadio ; V. Tufarelli ; Dept. of Animal Production, Faculty of Veterinary Medicine, University of Study of Bari Aldo Moro, Bari, Italy mehr |
| Stunning effectiveness of broiler chickens using a two-phase stunner: pulsed direct current followed by sine wave alternating current S. Prinz1 ; A. Coenen2 ; F. Ehinger3 ; G. van Oijen2 ; W. Bessei1 ; 1Dept. of Farm Animal Behaviour and Poultry Science, University of Hohenheim, Stuttgart, Germany; 2NICI, Dept. Of Biological Psycholology, Radboud University Nijmegen, Nijmegen,The Netherlands; 3Esca Food Solutions, Günzburg, Germany mehr |
| Fractional apoB-VLDL hepatic synthesis rate in Muscovy and Pekin ducks fed ad libitum G. Saez1,3 ; I. Savary-Auzeloux2 ; E. Baéza3 ; M.D. Bernadet4 ; S. Davail1 ; D. Durand5 ; D. Bauchart5 ; D. Gruffat5,* ; 1IPREM-EEM, IUT des Pays de l’Adour, Mont de Marsan Cedex, France; 2INRA, UMR 1019 Nutrition Humaine, Saint-Genès-Champanelle, France; 3INRA, UR 83 Recherches Avicoles, Nouzilly, France; 4INRA, UE 89 Palmipèdes à Foie Gras, Domaine d’Artiguères, Benquet, France; 5INRA, UR 1213 Herbivores, Centre de Clermont-Ferrand/Theix, Saint-Genès-Champanelle, France mehr |
| Effects of dietary energy density and coarsely ground maize supplementation on growth performance, carcass traits and meat quality of capons D. Terčič1 ; Milena Kovač1 ; Antonija Holcman1 ; 1Department of Animal Science, Biotechnical Faculty, University of Ljubljana, Domžale, Slovenia mehr |
| Effects of Euphorbia hirta and virginiamycin supplementation tothe diet on performance, digestibility, and intestinal microflora population in broiler chickens I. Zulkifli1,2 ; S.R. Hashemi1 ; M.N. Somchit3 ; Z. Zunita4 ; T.C. Loh1 ; A.F. Soleimani1 ; S.C. Tang1 ; 1Dept. of Animal Science, Universiti Putra Malaysia, Serdang, Selangor, Malaysia; 2Inst. of Tropical Agriculture, Universiti Putra Malaysia, Serdang, Selangor, Malaysia; 3Dept. of Biomedical Sciences, Universiti Putra Malaysia, Serdang, Selangor, Malaysia; 4Dept. of Veterinary Pathology and Microbiology, Universiti Putra Malaysia, Serdang, Selangor, Malaysia mehr |
| Experimental studies on the effects of different litter moisture contents and exposure time to wet litter on development and severity of foot pad dermatitis in young fattening turkeys A. Abd El-Wahab1 ; C.F. Visscher1 ; A. Beineke2 ; M. Beyerbach3 ; J. Kamphues1 ; 1Inst. of Animal Nutrition, University of Veterinary Medicine Hannover, Foundation, Germany; 2Inst. of Pathology, University of Veterinary Medicine Hannover, Foundation, Germany; 3Inst. of Biometry and Information Processing, University of Veterinary Medicine Hannover, Foundation, Germany mehr |
| A proposal to apply operative temperature for the evaluation of thermal conditions in the broiler living zone G. Nawalany ; Dept. of Rural Building, University of Agriculture in Kraków, Poland mehr |
| Relationships between feather score and egg production and feed consumption of different layer hybrids kept in conventional cages U.S. Yamak ; M. Sarica ; Ondokuz Mayis University, Agricultural Faculty, Dept. of Animal Science, Atakum, Samsun, Turkey mehr |
| Egg quality of three laying hen genotypes kept in conventional cages and on litter Z. Ledvinka1 ; Eva Tomová1 ; Michaela Englmaierová2 ; M. Podsedníek3 ; 1Department of Animal Husbandry, Czech University of Life Sciences Prague, Czech Republic; 2Department of Physiology of Nutrition of Farm Animals and Quality of Animal Products, Institute of Animal Science Prague UhYínves, Czech Republic; 3Ministry of Agriculture of the Czech Republic, Czech Republic mehr |
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