Issue 2006/3
| Report on isolation and identification of Ornithobacteriumrhinotracheale from broiler flocks in 0zmir, Turkey Ö. Zeyyad Misirlio lu ; Süheyla Türkyilmaz ; H. M. Hafez ; Bornova Veterinary Control and Research Institute, Bornova, 0zmir, Turkey; Department of Microbiology, Faculty of Veterinary Medicine, University of Adnan Menderes, Ayd‰n, Turkey; Institute of Poultry Diseases, Faculty of Veterinary Medicine, Free University Berlin, Berlin, Germany mehr |
| Nutritional value of chickpeas in rations of broiler chickens V. Christodoulou ; V.A. Bampidis ; B. Hu ko ; C. Iliadis ; Z. MudYik ; Animal Research Institute, National Agricultural Research Foundation (N.AG.RE.F.), Giannitsa, Greece; Department of Animal Nutrition, University of Agriculture, Prague, Czech Republic; Fodder Crops and Pasture Institute, N.AG.RE.F., Larissa, Greece mehr |
| Effects of dietary inclusion of natural zeolite and flaxseed on broiler chickens body fat deposition in an extended fattening period Efterpi V. Christaki ; Panagiota C. Florou- Paneri ; P. D. Fortomaris ; Angeliki S. Tserveni- Gousi ; A. L. Yannakopoulos ; Department of Animal Production, Ichthyology, Ecology and Protection of the Environment, School of Veterinary Medicine, Aristotle University of Thessaloniki, Thessaloniki, Greece mehr |
| Influence of dietary polyunsaturation level on ±-tocopherol content in chicken meat Lucia Cortinas ; Maria D. Baucells ; Cecilia Villaverde ; F. Guardiola ; S. K. Jensen ; Ana C. Barroeta ; Department of Animal and Food Science, Facultat de Veterinària, Universitat Autònoma de Barcelona, Bellaterra, Spain; Department of Nutrition and Food Science-CeRTA, Facultat de Farmàcia, Universitat de Barcelona, Barcelona, Spain; Department of Animal Nutrition and Physiology, Danish Institute of Agricultural Sciences, Research Centre Foulum, Tjele, Denmark mehr |
| The structure, chemical composition and time trends of egg quality characteristics in high-producing geese* A. Mazanowski ; M. Adamski ; Department of Poultry Breeding, University of Technology and Agriculture, Bydgoszcz, Poland; Department of Poultry Breeding, National Research Institute of Animal Production, Balice, Poland; * Conducted within the statutory activity of the National Research Institute of Animal Production, Poland, Project no. 1312. 1. mehr |
| Response of heat-distressed broiler chickens to virginiamycin and probiotic-enhanced water acidifier (Acid-Pak 4-WayTM) supplementation, and early age feed restriction I. Zulkifli ; K. Juriah ; Nwe Nwe Htin ; I. Norazlina ; Department of Animal Science, Universiti Putra Malaysia, UPM Serdang, Selangor, Malaysia mehr |
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